The Queen

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Thursday, October 11

Adventures in Cooking

Today I picked up this cookbook. I have been slowly adding tofu to my diet and it's hard to prepare it in interesting ways with out knowing much about it. So, experimentation with recipes is my task.
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1 comment:

Kim said...

oooh - share some good recipes when you come across some! I loves me some tofu. It's awesome if you press extra firm tofu, freeze it, thaw it out (basically a bunch of steps to get all the excess water out) and then crumble it or grate it into a casserole or something like that. Or you can cube it, fry it in some veggie oil, and dump it in a stir fry. I hope you find some good recipes....

2:40 PM

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